‘Eating Out’ and ‘Ordering In’ are two highly popular phrases in the modern lexicon, which is unsurprising, given our super-busy contemporary lifestyles. No wonder the restaurant and take-away food industry is booming, at well over $800 billion! However, the ongoing challenge is how to streamline food delivery services, not just to achieve efficiencies of cost and manpower, but to heighten customer satisfaction levels.
This infographic highlights the many benefits that accrue to restaurants and food services who have integrated GPS tracking into their delivery operations: Faster delivery, streamlined routing, happier customers, increased productivity.
Infographic by – myTrackee