When you walk down the many aisles in a supermarket, you may have noticed a clear divide between organic products and non-organic products. Organic products are expensive mainly because of the effort it takes to make the product. The clear difference between organic and non-organic we are all aware of. With the constant rise in population leading to a higher demand for meat and poultry items, labs have become the new way to meet this demand.
This infographic will give you an in-depth understanding of the 6 basic, but important, differences between organic and non-organic meat, dairy, poultry, and eggs. We stress why it is important you invest your money in organic foods. In this war between the farmers and the pharmacists, whose side are you going to choose?
Infographic by – FWDfuel