There’s enough reasons why the ubiquitous cast iron skillet hanging in your kitchen is considered a classic cooking tool! Which modern non-stick pan will give that wonderful sear on a piece of meat? Will allow you to cook just about everything at very high heat without worrying about the surface getting burnt (like in modern non-stick pans)!
And all it asks for is some tender-love-and-care, the right seasoning, and it’s your best friend for life! Here’s a detailed visual guide on how to perfectly season, clean and maintain a traditional skillet.
Infographic by – TitleMax