Here are some interesting facts: Americans waste about $30 billion worth of food every year, primarily because it’s close to or past the Best-By date. In the meantime, 13.1 million American homes with children go hungry often!
Unfortunately, clear guidelines for date labels simply don’t exist, leading to confusion! Moreover, best-by labels have limited relevance, especially in the case of frozen food, which is automatically safe for long, extended periods of time because it’s frozen! Read on for a detailed guide on the surprising long extended staying power of meats, seafood, dairy & eggs, etc.
Infographic by – Freezerlabels.net