Most of us are guilty of binning half-eaten leftovers or ‘it’s been in the fridge too long and I’m bored’ food or past-the-eat-by-date food. What else can we do? But, stand back for a minute and think: you little waste-bin is contributing to a mammoth food-wastage epidemic which is costing the economy roughly US$ 680 billion every year! In fact, approximately $2200 is going into your waste-bin annually!
This infographic presents a frightening numbers story of the colossal impact of food wastage and how each one of us can make a difference by considering options of donating food for redistribution.
Infographic by – ZeroCater