We live in a world that is constantly scaling new peaks in technology, expanding new frontiers in space research, creating products and brands that meet every need and fulfill every desire. Yet, in this same world, 821 million people are seriously undernourished, and a whopping 2 billion people face nutrient deficiencies.
When we achieve so much in other fields, why are we not able to defeat rising food insecurity? Read this in-depth analysis of how climate change is impacting nutrition, how our food production systems themselves are major sources of Greenhouse-Gas emissions, thus impacting climate change.
How Climate Change Impacts Nutrition:
Infographic by – Supplement Timing